___________________________________________________________________________<br />Mandeli Sukka Recipe |Quick Recipe of Fish | Anchovy Fish Recipe | Sukka Recipe of Anchovy Fish | Fish Masala | Mandeli Sukha | Sukhe Mandile | Jhatpat Recipe | Cook the Anchovy Fish |<br />___________________________________________________________________________<br /><br /><br />Ingredients – <br />-Cleaned Anchovy (Mandeli) Fish – 250g<br />-Sliced Onions – 2 Medium<br />-Crushed Garlic – 25 Cloves<br />-Choped Coriander Leaves <br />-Curry Leaves – 12-15 leaves<br />-Fine Chopped Tomatoes – 3 Medium<br />-Chilli Powder – 1 Tbsp<br />-Turmeric – 1/2 Tbsp<br />-Salt – As per taste.<br />-Water – 1 cup (140 ml)<br />-Refined Oil – 6-8 Tbsp<br /><br /><br /><br />Process –<br />-Add all the ingredient’s in a pan except water & fish<br />-Mix the ingredient’s well<br />-Add fish in mixture & marinate<br />-Add water<br />-Cover & Cook for 5 minutes on High Flame<br />-Open the lid & stir softly<br />- Cover Again & Cook for 5 minutes on high flame<br />-Mandeli sukka is ready to eat.<br /><br /><br />---------------------------------------------------------------------------------------------------------------------------<br />#Mandelisukkarecipe #QuickRecipeofFish #AnchovyFishRecipe #SukkaRecipeofAnchovyFish #FishMasala #MandeliSukha #SukheMandile #JhatpatRecipe #CooktheAnchovyFish #Jaanuskitchen<br />-------------------------------------------------------------------------------------------------------------------------
